Removing Cheese from a Stainless Steel Pan

Quck answer

To get cheese off a stainless steel pan, follow these simple steps:

1. Let the pan cool down completely before cleaning.

2. Use a plastic or wooden spatula to scrape off any excess cheese from the surface of the pan.

3. Fill the pan with warm soapy water and let it soak for a few minutes.

4. Use a non-abrasive sponge or cloth to scrub the pan gently, focusing on the areas with cheese residue.

5. Rinse the pan thoroughly with warm water.

6. If there are still stubborn cheese stains, make a paste of baking soda and water and apply it to the affected areas. Let it sit for a few minutes, then scrub and rinse again.

7. Dry the pan thoroughly to prevent water spots or rust.

By following these steps, you can easily remove cheese from a stainless steel pan and keep it clean and shiny.


Easily remove cheese from a stainless steel pan in just a few minutes without the need to scrub your hands raw. You won’t have to use steel wool or expensive scrubbing sponges anymore. Whether you have cheese stuck from making mashed potatoes or burnt cheese sauce, the following simple steps will restore your stainless steel pan to its original shine.

Step 1

Pour half a cup of vinegar into the stainless steel pan with the cheese residue. Fill the pan with hot water and let it soak for 5 minutes, then drain the water and vinegar.

Step 2

Use a soft cloth to wipe off the cheese from the stainless steel pan. You may need to gently scrub any areas with stubborn residue.

Step 3

Clean the pan with your regular dish soap and rinse until it is completely clean.

Leave a Comment